Ivory Coast’s Beloved Attiéké Receives UNESCO Heritage Recognition
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Ivory Coast’s Beloved Attiéké Receives UNESCO Heritage Recognition

Ivory Coast’s iconic dish, attiéké, has officially been added to UNESCO’s list of intangible cultural heritage, cementing its status as

EU Ban on Algerian Hazelnut Spread Sparks Debate Over Trade and Economic Protectionism
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EU Bans Algerian Hazelnut Spread and Sparks Debate Over Protectionism

The European Union has recently blocked imports of the popular Algerian hazelnut spread, El Mordjene, produced by Cebon which gained

Ghanaian Chef Sets New Guinness World Record with 227-Hour Cooking Marathon
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Ghanaian Chef Sets New Guinness World Record with 227-Hour Cooking Marathon

Ghanaian chef Failatu Abdul-Razak has potentially broken the Guinness World Record for the longest cooking marathon by an individual, surpassing

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Nairobi Court Upholds GMO Importation Amidst Controversy

In a recent ruling, the Kenyan High Court dismissed a case challenging the importation of genetically modified foods, reinforcing a